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Development of Inspection Checklist through the Analysis of the Relationship between the Risk Improvement Ratio and the Accident Ratio in Food Manufacturing Industry
유호형  김두현  김성철
Vol. 38, No. 4, pp. 47-53, Aug. 2023
10.14346/JKOSOS.2023.38.4.47
Development of Inspection Checklist through the Analysis of the Relationship between the Risk Improvement Ratio and the Accident Ratio in Food Manufacturing Industry
유호형  김두현  김성철
Vol. 38, No. 4, pp. 47-53, Aug. 2023
10.14346/JKOSOS.2023.38.4.47

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