Study on Production of Kimchi Enzyme Antibacterial Filter Using Electrospray 


Vol. 50,  No. 2, pp. 120-125, Apr.  2013
10.12772/TSE.2013.50.120


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  Abstract

Since the mid-twenties, various researches have been conducted with a focus on decreasing air pollution. In recent years, many researchers have investigated the multifunctional filtration method with the aim of developing an efficient filter. One of the notable experiments conducted involves electrospraying materials onto nonwoven fabric. In this project, we electrosprayed an enzyme-incubated aqueous solution that contains a water-soluble acrylic binder extracted from kimchi and studied its drop, jet, discharge current, and jet velocity.

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pISSN : 1225 - 1089
eISSN : 2288 - 6419

한국연구재단 우수등재학술지 유지 (2022년)