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Search : "[ keyword: Carbon dots ]" (2)
Sustainable Active Food Packaging: Biodegradable Nanofibrous Mats Incorporated Spent Pumpkin Carbon Dots for Enhanced Shelf Life
Yasin Akgul Ozge Tiryaki Cemhan Dogan Yasin Akgul
Vol. 25, No. 10, pp. 3711-3726, Oct. 2024
10.1007/s12221-024-00698-y
Vol. 25, No. 10, pp. 3711-3726, Oct. 2024
10.1007/s12221-024-00698-y
Preparation of Carbon Dots from Cellulose Using Ionic Liquid under Mild Condition
Jeongyeon Woo Hyungsup Kim Younghan Song
Vol. 21, No. 8, pp. 1643-1648, Aug. 2020
10.1007/s12221-020-9934-4
Vol. 21, No. 8, pp. 1643-1648, Aug. 2020
10.1007/s12221-020-9934-4