Effect of Structure on the Cocrystallization in the Blends of Poly(ε-caprolactam)-Poly(ε-caprolactam-co-hexamethylenediammonium adipate) and Poly(ε-caprolactam)-Poly(ε-caprolactam-co-p-xylylenediammonium adipate) 


Vol. 22,  No. 6, pp. 472-480, Dec.  1985


PDF
  Statistics
Cumulative Counts from November, 2022
Multiple requests among the same browser session are counted as one view. If you mouse over a chart, the values of data points will be shown.